Martinmas Eve tuesday the 10th of November 2026

Enjoy the evening in the cosy Restaurant, when traditions are kept.

You can enjoy the view of the Baltic Sea from the living room, while we cover the tables with white tablecloths, cloth napkins and candles, so you can have a relaxing dinner in our restaurant.

MENU:

“Shrimp Cocktail”
2023 Riesling Trocken, Petershof, Saar, Germany

Wild Duck with Celeriac and Cherries
2017 Château Jean Faux, Bordeaux, France

Tarte Tatin
2024 Coteaux du Layon, Carte d’Or, Domaine des Baumard, Loire, France

Menu DKK 495
Wine pairing DKK 395

Total price for bobbles, menu incl. wine pairing and coffee with something sweet: DKK 995

We look forward to sharing this cherished traditional evening with you.

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Start the day with a few hours of relaxation in our lovely spa area:

Sparkling wine and access to the spa from 3:00–6:00 pm DKK 450

Limited availability – please remember to make a reservation by calling +45 56 48 42 10.

Menu:

  • 1. course: Salmon, radish, salat
  • Main course: Duck breast, Jerusalem artichokes, sauce
  • Dessert: Lemon and white chocolate

Price per person: 495 DKK

Winemenu DKK 385 for 3 glasses and DKK 295 for 2 glasses.

Winemenu:

Riesling, St. Antony
Cuvee 191
2014 Muscat Beumes de Venice

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